Lunch Menu

The Nutrition Services department is made up of a team of food and nutrition professionals that are dedicated to students' health, well being and their ability to learn.

We support learning by promoting healthy habits for lifelong nutrition and fitness practices. Food and beverages sold or served at school meet the nutrition recommendations of the U.S.D.A. Dietary Guidelines.

We provide students with access to a variety of affordable and appealing foods that meet their health and nutritional needs.  

Contact Us

Erica Lee, Executive Director of Nutrition Services & Warehouse
Jennifer Orosco, Director of Nutrition Services & Warehouse
Zenaida Guevara, Administrative Secretary
Kamani Devi, Office Specialist
Danielle Rodriguez, Nutrition Services Purchaser